The online store is open!

We harvested our 14 varieties of garlic in record time this year. 31 friends and neighbours gave us a hand during 3 days, et 25,000 garlic bulbs are now curing in the drying shed. It will cure for about 4 weeks to make sure it will keep well for months. The online store in now […]

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The season is almost over!

Thank you to all our clients for supporting our farm. We had a very good season and it is coming to an end! We have a little bit of garlic left so order soon if you still plan to plant garlic this fall. For our customers in the Ottawa-Gatineau region, we are not going to […]

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Time is running out to get your seed garlic!

Hurry, Mayo Hill Farm still has seed garlic available for a number of varieties. For both garlic farms and hobby gardeners, growing garlic is a rewarding and fruitful pastime. Planted in the fall before the snowfalls now is the best time to get ready for planting. Don’t wait too long to order yours! Orders will […]

The harvest is done!

Thanks to our friends and wwoofers, we completed the 2019 harvest in record time!  We were lucky with the weather…not a drop of rain! We now have 25,000 garlic bulbs curing in the drying shed. They will be ready for purchase by the end of August. Come and see us at the Westboro Farmers Market […]

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Pickled Scapes

Fleur d'ail 2018

Ingredients: 10 cups water 2 cups white vinegar 1 cup pickling salt (I use bit less…3/4 cup) 1 tsp dill seed 1. Bring the ingredients to a hard boil. 2. Put your well-cleaned scapes into sterilized Mason jars. You can cut your scapes or simply roll them up before putting them in the jars. 3. […]