(Mild) – Milder garlic. Can be eaten raw (in pesto or salsa), or roasted for a smooth buttery flavour.
$4.00
(Mild) – A large plump garlic with white wrappers (skin) usually 5 fat cloves. Mild yet richly flavoured. Stores well until spring. We understand it was collected in Cichisdzhvari, in the Republic of Georgia. One of our best producers.
Out of stock
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