Yugoslavian

Yugoslavian

(Porcelain) – Strong up front flavour mellowing to a warm pleasant aftertaste. Overall spiciness and robust aroma (dragon’s breath!). Easy to peel cloves.

Categories: Culinary garlic, Strong

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(Porcelain) – One of our strongest garlics. Large beige with purple splotches bulbs, with 5-8 dark brown easy to peel cloves. Yugoslavian stores particularly well if cured properly (8 to 9 months).

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